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Statistical correlation between economic activity and DMSP-OLS night light images in Florida
Title
Statistical correlation between economic activity and DMSP-OLS night light images in Florida.
Creator
Forbes, Dolores J., Charles E. Schmidt College of Science, Department of Geosciences
Abstract/Description
The Defense Meteorological Satellite Program (DMSP) Optical Line Scan (OLS) instruments collect data from an altitude of approximately 830km above the surface of the Earth. The night light data from these instruments has been shown to correlate by lit area with national level Gross Domestic Product (GDP) and to correlate with GDP at the State level by total radiance value. Very strong correlation is found between the night light data at a new, larger scale, the Metropolitan Statistical Area ...
Show moreThe Defense Meteorological Satellite Program (DMSP) Optical Line Scan (OLS) instruments collect data from an altitude of approximately 830km above the surface of the Earth. The night light data from these instruments has been shown to correlate by lit area with national level Gross Domestic Product (GDP) and to correlate with GDP at the State level by total radiance value. Very strong correlation is found between the night light data at a new, larger scale, the Metropolitan Statistical Area (MSA) within the state of Florida. Additional statistical analysis was performed to determine which industries within each MSA explain the greatest amount of variance in the night light data. Industrial variables exhibited strong multi-collinearity. It is therefore impossible to determine which industries explain the greatest variance in the night light image data.
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Date Issued
2011
PURL
http://purl.flvc.org/FAU/3175019
Subject Headings
Earth, Rendering (Computer graphics), Urban ecology (Sociology), Sustainable development
Format
Document (PDF)
Attitudes and perspectives about backyard food gardening
Title
Attitudes and perspectives about backyard food gardening: a case study in South Florida.
Creator
Zahina-Ramos, John G., Charles E. Schmidt College of Science, Department of Geosciences
Abstract/Description
As cities grew throughout the past century, the availability of locally grown food declined, mostly because urban expansion occurred at the expense of adjacent agricultural land. As a result, city dwellers turned to commercial food market systems that import food from distant production areas. Private greenspace, which is one of the largest land cover types in cities, offers the potential for substantial agricultural production. Because urban food production on private land, such as backyards...
Show moreAs cities grew throughout the past century, the availability of locally grown food declined, mostly because urban expansion occurred at the expense of adjacent agricultural land. As a result, city dwellers turned to commercial food market systems that import food from distant production areas. Private greenspace, which is one of the largest land cover types in cities, offers the potential for substantial agricultural production. Because urban food production on private land, such as backyards, requires the willing participation of landowners, resident's feelings about and experience with food growing are important to understand. The demographic groups that were most likely to food garden were those in long-term relationships, higher income brackets, those with college education and residents over 50 years old. Incentives and programs focused on producing more from existing gardens may be most appropriate for people in these demographic groups, while other groups will most require basic food growing information. Study participants highly valued intangible benefits of food gardening (e.g., relaxation, feelings of happiness and satisfaction), often more than the provision of food. Most barriers and problems with backyard food growing, such as a lack of space and the need for gardening information, were similar for those who food garden and those who do not. Results from this study indicate that traditional agricultural incentives and perspectives must be rethought if they are to be applied in urban settings. By creating incentives and initiatives that reflect the needs and challenges faced by urban growers, urban agriculture will become an integrated part of the community, improving food quantity and quality while enriching residents' lives.
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Date Issued
2013
PURL
http://purl.flvc.org/fcla/dt/3361258
Subject Headings
Backyard gardens, Food chains (Ecology), Garden ecology, Green movement, Sustainable development
Format
Document (PDF)