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- Title
- Outreach communication by grassroots environmental organizations: a case study.
- Creator
- Estep, Kimberly L., Dorothy F. Schmidt College of Arts and Letters, School of Communication and Multimedia Studies
- Abstract/Description
-
The negative impact of human activities on the Earth's ecosystems has gained more attention in the last few decades; in turn interest and scholarship in the area of environmental rhetoric has also grown. This case study provides an in-depth examination of outreach material generated by Tampa Bay Watch to determine if grassroots environmental organizations are using rhetorical appeals that recent scholarly literature argues are ineffective. Alternative rhetorical appeals are also examined for...
Show moreThe negative impact of human activities on the Earth's ecosystems has gained more attention in the last few decades; in turn interest and scholarship in the area of environmental rhetoric has also grown. This case study provides an in-depth examination of outreach material generated by Tampa Bay Watch to determine if grassroots environmental organizations are using rhetorical appeals that recent scholarly literature argues are ineffective. Alternative rhetorical appeals are also examined for their persuasiveness. Using an open coding approach, the analysis finds that the organization used persuasive appeals which varied from those predicted by the literature, and that a combination of appeals produced better results that any one appeal alone. The group also varied its appeals based on the type of outreach. The study reveals that qualitative study of one organization's persuasive appeals renders more nuanced findings than have quantitative studies of multiple organizations or analyses of single rhetorical documents.
Show less - Date Issued
- 2010
- PURL
- http://purl.flvc.org/FAU/2975243
- Subject Headings
- Communication in the enviornmental sciences, Ecocriticism, Enviornmental policy, Green movement, Discourse analysis
- Format
- Document (PDF)
- Title
- Attitudes and perspectives about backyard food gardening: a case study in South Florida.
- Creator
- Zahina-Ramos, John G., Charles E. Schmidt College of Science, Department of Geosciences
- Abstract/Description
-
As cities grew throughout the past century, the availability of locally grown food declined, mostly because urban expansion occurred at the expense of adjacent agricultural land. As a result, city dwellers turned to commercial food market systems that import food from distant production areas. Private greenspace, which is one of the largest land cover types in cities, offers the potential for substantial agricultural production. Because urban food production on private land, such as backyards...
Show moreAs cities grew throughout the past century, the availability of locally grown food declined, mostly because urban expansion occurred at the expense of adjacent agricultural land. As a result, city dwellers turned to commercial food market systems that import food from distant production areas. Private greenspace, which is one of the largest land cover types in cities, offers the potential for substantial agricultural production. Because urban food production on private land, such as backyards, requires the willing participation of landowners, resident's feelings about and experience with food growing are important to understand. The demographic groups that were most likely to food garden were those in long-term relationships, higher income brackets, those with college education and residents over 50 years old. Incentives and programs focused on producing more from existing gardens may be most appropriate for people in these demographic groups, while other groups will most require basic food growing information. Study participants highly valued intangible benefits of food gardening (e.g., relaxation, feelings of happiness and satisfaction), often more than the provision of food. Most barriers and problems with backyard food growing, such as a lack of space and the need for gardening information, were similar for those who food garden and those who do not. Results from this study indicate that traditional agricultural incentives and perspectives must be rethought if they are to be applied in urban settings. By creating incentives and initiatives that reflect the needs and challenges faced by urban growers, urban agriculture will become an integrated part of the community, improving food quantity and quality while enriching residents' lives.
Show less - Date Issued
- 2013
- PURL
- http://purl.flvc.org/fcla/dt/3361258
- Subject Headings
- Backyard gardens, Food chains (Ecology), Garden ecology, Green movement, Sustainable development
- Format
- Document (PDF)