Current Search: Fadiman, Maria (x)
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- Title
- Cultivated food plants: culture and gendered spaces of colonists and the Chachi in Ecuador.
- Creator
- Fadiman, Maria
- Abstract/Description
-
Colonists and indigenous groups living in and around Ecuador’s Mache-Chindul Reserve cultivate various subsistence food plants. The data reveal various differences between the two groups in regards to gendered agricultural spaces. Colonists maintain distinct planting areas, while the Chachi do so less. While each group plants some of the same crops, their basic staples differ: rice for the colonists and plantains for the Chachi. The gendered spaces are also distinct. In colonist households,...
Show moreColonists and indigenous groups living in and around Ecuador’s Mache-Chindul Reserve cultivate various subsistence food plants. The data reveal various differences between the two groups in regards to gendered agricultural spaces. Colonists maintain distinct planting areas, while the Chachi do so less. While each group plants some of the same crops, their basic staples differ: rice for the colonists and plantains for the Chachi. The gendered spaces are also distinct. In colonist households, women take primary care of plants closest to the home, while men’s domain is furthest from the home. Among the Chachi, the reverse pattern is the norm. This spatial organization is looked at in the context of previous theories regarding gender and agricultural. These distinctions are important to be considered in the context of better understanding gendered space among rural groups, and also for developing and implementing effective land use programs in and around protected areas.
Show less - Date Issued
- 2005
- PURL
- http://purl.flvc.org/fau/165377
- Subject Headings
- Ethnobotany--Ecuador, Plants, Cultivated, Indigenous peoples--Ecology--Ecuador, Sustainable agriculture--Ecuador--societies, etc., Sustainable development--Envrionmental aspects--Ecuador, Gender identity--Ecuador, Natural resources--Ecuador
- Format
- Document (PDF)
- Title
- "Starvation taught me art": Tree poaching, gender and cultural shifts in wood curio carving in Zimbabwe.
- Creator
- Fadiman, Maria
- Abstract/Description
-
This study looks at wood curio carving in Victoria Falls, Zimbabwe, Africa. Although the local people, Ndebele and Shona, have always carved, they now face a weakened economy, due in large part to land reforms in 2000. Thus, more people sculpt wood as a form of livelihood. As one man said “Starvation taught me art”. As a result, gender roles are shifting as men and women begin to enter realms previously reserved for the other. Environmentally, carvers poaching trees deforests the woodlands....
Show moreThis study looks at wood curio carving in Victoria Falls, Zimbabwe, Africa. Although the local people, Ndebele and Shona, have always carved, they now face a weakened economy, due in large part to land reforms in 2000. Thus, more people sculpt wood as a form of livelihood. As one man said “Starvation taught me art”. As a result, gender roles are shifting as men and women begin to enter realms previously reserved for the other. Environmentally, carvers poaching trees deforests the woodlands. As more individuals turn to making crafts sustainability deteriorates. However, people are looking into more sustainable practices. Ndebele and Shona are experimenting with carving smaller items so as to be able to earn more profit from less wood, and to use branches instead of heartwood. Carvers are also using scrap wood from Forest Stewardship Council (FSC) lumber mills to lessen dependence on live trees.
Show less - Date Issued
- 2008
- PURL
- http://purl.flvc.org/fau/165389
- Subject Headings
- Ethnobotany--Africa, Sustainable development--Zimbabwe, Culture--Africa, Wood sculpture, African, Forest conservation--Africa, Gender identity--Africa, Art, Zimbabwean, Sustainable development--Environmental aspects
- Format
- Document (PDF)
- Title
- Exploring conservation: Piquigua, Heteropsis Ecuadorensis, in Ecuador.
- Creator
- Fadiman, Maria
- Abstract/Description
-
Colonists and indigenous groups living in and around Ecuador’s Mache-Chindul Reserve cultivate various subsistence food plants. The data reveal various differences between the two groups in regards to gendered agricultural spaces. Colonists maintain distinct planting areas, while the Chachi do so less. While each group plants some of the same crops, their basic staples differ: rice for the colonists and plantains for the Chachi. The gendered spaces are also distinct. In colonist households,...
Show moreColonists and indigenous groups living in and around Ecuador’s Mache-Chindul Reserve cultivate various subsistence food plants. The data reveal various differences between the two groups in regards to gendered agricultural spaces. Colonists maintain distinct planting areas, while the Chachi do so less. While each group plants some of the same crops, their basic staples differ: rice for the colonists and plantains for the Chachi. The gendered spaces are also distinct. In colonist households, women take primary care of plants closest to the home, while men’s domain is furthest from the home. Among the Chachi, the reverse pattern is the norm. This spatial organization is looked at in the context of previous theories regarding gender and agricultural. These distinctions are important to be considered in the context of better understanding gendered space among rural groups, and also for developing and implementing effective land use programs in and around protected areas. This manuscript is a version of an article published in Papers of Applied Geography Conferences 30 (2007) p. 427-436
Show less - Date Issued
- 2007
- PURL
- http://purl.flvc.org/fau/165383
- Subject Headings
- Ethnobotany, Ecuador, Rain forest plants, Conservation of natural resources--Ecuador, Weaving--Ecuador, Rain forests--Ecuador--Management, Rain forest ecology--Ecuador
- Format
- Document (PDF)
- Title
- Natural resource use and cultural change: Nipa hut shingle processing with Nypa fruticans, Arecaceae, in Palawan, Philippines.
- Creator
- Fadiman, Maria
- Abstract/Description
-
Geographers are interested in how people utilize natural resources. The Philippines Nipa is the predominant mangrove species and plays an important role in the ecosystem. Cultural and economic uses make deforestation of the Nipa plant an important societal and environmental case to examine.
- Date Issued
- 2008
- PURL
- http://purl.flvc.org/fau/165428
- Subject Headings
- Natural resources--Philippines--Management, Ethnobotany--Philippines, Mangrove forests--Philippines, Mangrove ecology, Land use--Environmental aspects--Philippines, Deforestation--Philippines
- Format
- Document (PDF)
- Title
- Hat weaving with Jipi, Carludovica palmata (Cyclanthaceae) in the Yucatan Peninsula, Mexico.
- Creator
- Fadiman, Maria
- Abstract/Description
-
Weaving hats with jipi, Carludovlca palmata (Cyclanthaceae) has built the local economy and cultural identity for the people of Becal, in the Yucatan Peninsula, Mexico. They obtain most material from cultivated sources, weave in man-made caves, and market the goods to commercial centers. Because Jipi does not appear to deplete the sod, they do not need to clear more land for sustainable production. Although weaving traditionally served as the main source of income and social activity in Becal...
Show moreWeaving hats with jipi, Carludovlca palmata (Cyclanthaceae) has built the local economy and cultural identity for the people of Becal, in the Yucatan Peninsula, Mexico. They obtain most material from cultivated sources, weave in man-made caves, and market the goods to commercial centers. Because Jipi does not appear to deplete the sod, they do not need to clear more land for sustainable production. Although weaving traditionally served as the main source of income and social activity in Becal, interest in weaving is declining as the town modernizes. Although profits gained from weaving add to family earnings, because of the many hands through which the hat passes, this income remains low compared to the final selling prices. Thus, many who have the opportunity to pursue other careers are doing so. However, for rural communities, without other earning options, weaving may provide an economically and environmentally advantageous way to use the land.
Show less - Date Issued
- 2001
- PURL
- http://purl.flvc.org/fau/165385
- Subject Headings
- Weaving--Mexico, Hat trade, Ethnobotany--Mexico--Yucatan, Indigenous peoples--Ecology--Mexico--Yucatan, Sustainable development--Mexico--Yucatan
- Format
- Document (PDF)
- Title
- Resource stewardship: rain forest use among three ethnic groups of Ecuador.
- Creator
- Fadiman, Maria
- Abstract/Description
-
In looking at alternative forest use, it is imperative that the sustainability of these alternatives is addressed. This question is particularly pressing in The Mache-Chindul Ecological Reserve in northwestern Ecuador. The two plant resources on which this study focuses, a palm and a hemi-epiphyte (a vine-like plant that germinates in the ground, grows up a tree, and then sends down aerial roots), can be harvested in such a way that the plant continues to grow after harvested parts have been...
Show moreIn looking at alternative forest use, it is imperative that the sustainability of these alternatives is addressed. This question is particularly pressing in The Mache-Chindul Ecological Reserve in northwestern Ecuador. The two plant resources on which this study focuses, a palm and a hemi-epiphyte (a vine-like plant that germinates in the ground, grows up a tree, and then sends down aerial roots), can be harvested in such a way that the plant continues to grow after harvested parts have been removed. Thus, these two plants are potentially sustainable resources. The idea that non-indigenous groups are more detrimental to the forest than are indigenous people is addressed. This qualitative study falls into the body of research in which various authors have questioned the concept that indigenous people are inherently conservationist in nature.
Show less - Date Issued
- 2008
- PURL
- http://purl.flvc.org/fau/165387
- Subject Headings
- Ethnobotany--Ecuador, Indigenous peoples--Ecology--Ecuador, Biodiversity--Ecuador, Natural resources management areas--Ecuador, Rain forests--Ecuador--Management, Sustainable development--Environmental aspects--Ecuador, Rain forest plants
- Format
- Document (PDF)
- Title
- Mangement, cultivation, and domestication of weaving plants: Heteropsis and Astrocaryum in the Ecuadorian rain forest.
- Creator
- Fadiman, Maria
- Abstract/Description
-
The author examines the management and cultivation of two plants in the Mache-Chindul Ecological Reserve, northwestern Ecuador. The plants in this study, a hemiepiphyte, Heteropsis ecuadorensis, (Araceae), commonly called piqigua and a plam, Astrocaryum standleyamon (Arecaceae), commonly called mocora, provide weaving fiber to make baskets, mats, and smaller woven articles. Although most people living in the area do not consciously manage this vegetation, evidence shows that locals are...
Show moreThe author examines the management and cultivation of two plants in the Mache-Chindul Ecological Reserve, northwestern Ecuador. The plants in this study, a hemiepiphyte, Heteropsis ecuadorensis, (Araceae), commonly called piqigua and a plam, Astrocaryum standleyamon (Arecaceae), commonly called mocora, provide weaving fiber to make baskets, mats, and smaller woven articles. Although most people living in the area do not consciously manage this vegetation, evidence shows that locals are engaging in activities that promote the growth of the two plants, thus beginning the domestication process.
Show less - Date Issued
- 2004
- PURL
- http://purl.flvc.org/fau/172626
- Subject Headings
- Ethnobotany--Ecuador, Plant diversity--Ecuador, Botany, Economic--Ecuador, Weaving--Ecuador, Ecosystem management--Ecuador, Rain forests--Ecuador--Management
- Format
- Document (PDF)
- Title
- USE OF MOCORA, ASTROCARYUM STANDLEYANUM (ARECACEAE), BY THREE ETHNIC GROUPS IN ECUADOR: DIFFERENCES, SIMILARITIES AND MARKET POTENTIAL.
- Creator
- Maria G. Fadiman
- Abstract/Description
-
Looking at non-timber forest products is one of the ways that people are trying to find a balance between forest use and conservation. In areas designated as protected, around and in which people live, this balance is even more crucial. Such is the case in the Mache-Chindul Ecological Reserve in Ecuador. Conservationists, governments, and local activists are particularly concerned. This paper looks at how three different ethnic groups, mestizo, Afro- Ecuadorian, and the indigenous group, the...
Show moreLooking at non-timber forest products is one of the ways that people are trying to find a balance between forest use and conservation. In areas designated as protected, around and in which people live, this balance is even more crucial. Such is the case in the Mache-Chindul Ecological Reserve in Ecuador. Conservationists, governments, and local activists are particularly concerned. This paper looks at how three different ethnic groups, mestizo, Afro- Ecuadorian, and the indigenous group, the Chachi, use a potentially sustainable resource, mocora, Astrocaryum standleyanum¸ (Arecaceae), for fiber, fruit and oil. This study explores the differences and similarities between each group’s use and collection of this plant while exploring the current and potential market possibilities. The study shows that considerable differences do emerge in terms of each group’s utilization of this plant resource, and at the same time, commercial opportunities can exist for all three.
Show less - Date Issued
- 2008
- PURL
- http://purl.flvc.org/fau/fd/FAUIR000483
- Format
- Document (PDF)
- Title
- The Craft: A study of craft breweries in South Florida.
- Creator
- Watson, April A., Broemel, Erin T., Fadiman, Maria, Graduate College
- Abstract/Description
-
Microbreweries are one of the fastest growing industries within the United States. According to Brewer’s Association, the number of craft brewers increased from 8 in 1980 to over 1500 in 2012. Prior to the 1970’s, light lagers were the only type of beer available in the United States. Homebrewing began as a way to explore different beer styles that national brand brewers had previously ignored. As the popularity of these homebrews began to grow, the number of microbreweries greatly increased...
Show moreMicrobreweries are one of the fastest growing industries within the United States. According to Brewer’s Association, the number of craft brewers increased from 8 in 1980 to over 1500 in 2012. Prior to the 1970’s, light lagers were the only type of beer available in the United States. Homebrewing began as a way to explore different beer styles that national brand brewers had previously ignored. As the popularity of these homebrews began to grow, the number of microbreweries greatly increased throughout the United States. South Florida in particular has witnessed a substantial expansion in the microbrewery industry. This study explored four craft brewers in Palm Beach and Broward County, Florida. Why does this two county area need more than one brewery? During the course of the research, four themes emerged: a sense of identity, a sense of place, a sense of community, and the power of transformation. Microbreweries appear to be a part of a growing trend towards “neolocalism,” or the conscious and active ways people reject a homogenized culture. Studies of microbreweries add to our understanding of the ways South Florida embraces the unique and authentic. Since each brewery is unique, that experience of the “neolocal” can only be had at each individual microbrewery. Further work is necessary to determine if the sense of place and sense of community is apparent at microbreweries throughout the state, or the “neolocal” is a regional phenomenon confined to South Florida
Show less - Date Issued
- 2014
- PURL
- http://purl.flvc.org/fau/fd/FA00005862
- Format
- Document (PDF)
- Title
- MEATBALL MEMORIES IN THE MODERN KITCHEN: ITALIAN AMERICANS NAVIGATING CULTURAL IDEALS WITHIN THE SOUTH FLORIDA FOOD LANDSCAPE.
- Creator
- Leoce, Daniele, Fadiman, Maria, Florida Atlantic University, Environmental Studies Program, Charles E. Schmidt College of Science
- Abstract/Description
-
Many Italians characterize their food culture as respectful of tradition, favoring fresh, regional ingredients, prioritizing commensality and the group identity, and treating food as an aesthetic good. Many describe American food culture as one of speed and convenience, favoring quantity over quality, nurturing independence, and regarding food merely as a material good. Through in-depth interviews with a group of Italian Americans, this research explores the intersection between Italian and...
Show moreMany Italians characterize their food culture as respectful of tradition, favoring fresh, regional ingredients, prioritizing commensality and the group identity, and treating food as an aesthetic good. Many describe American food culture as one of speed and convenience, favoring quantity over quality, nurturing independence, and regarding food merely as a material good. Through in-depth interviews with a group of Italian Americans, this research explores the intersection between Italian and American food cultures, questioning how Italian Americans living in South Florida construct identity given the influence of the modern food system. Participants demonstrate that while a dichotomy exists between Italian cultural ideals and the reality of everyday life in the South Florida food system, many Italian Americans find ways to incorporate traditional culture into their modern lives. The results of this research offer perspective on the spaces where ethnic groups access the cultural value of food in an increasingly modern world.
Show less - Date Issued
- 2020
- PURL
- http://purl.flvc.org/fau/fd/FA00013503
- Subject Headings
- Food cultures in America, Italian Americans--Food, Florida, Americans--Food
- Format
- Document (PDF)
- Title
- Neolocalism and Activating the Urban Landscape: Economics, Social Networks and Creation of Place.
- Creator
- Watson, April A., Fadiman, Maria, Florida Atlantic University, Charles E. Schmidt College of Science, Department of Geosciences
- Abstract/Description
-
This work examined the role of the craft brewers of Florida in creating alternative economies. This work argues that craft brewers function in ways that they can create a space in which other, smaller entities might then take advantage. Craft breweries' expansion, and continued success rests on the ability of the brewer to harness the power of transformation, the prism effect, or the refaceting of a space with different meanings. Craft breweries meet many of Jacobs' (1961), as stated in her...
Show moreThis work examined the role of the craft brewers of Florida in creating alternative economies. This work argues that craft brewers function in ways that they can create a space in which other, smaller entities might then take advantage. Craft breweries' expansion, and continued success rests on the ability of the brewer to harness the power of transformation, the prism effect, or the refaceting of a space with different meanings. Craft breweries meet many of Jacobs' (1961), as stated in her seminal work, conditions for diversity in the city, especially in the role of self-government. Craft brewers function as informal forms of government for communities, by making smaller entities more visible, by serving as a warrior and weaver for political action in the city, and offering subversive defiance, by which they subtly challenge the dominant disconnected economic structure. Craft breweries serve as a way to create an embedded economy, or as a way of grounding local businesses, social issues, and individual actors together. In this way, the research addressed deeper ethical issues that transcend the idea of craft brewing in general, that the success of craft brewers reflects a form of activism, and a visible way for individuals to circumvent the global processes which left them disengaged in their community.
Show less - Date Issued
- 2016
- PURL
- http://purl.flvc.org/fau/fd/FA00004667, http://purl.flvc.org/fau/fd/FA00004667
- Subject Headings
- Bars (Drinking establishments) -- United States, Beer -- Economic aspects, Beer -- Social aspects, Beer industry -- Florida, Breweries -- Florida, Drinking customs -- United States, Economic geography, Physical geography, Political culture
- Format
- Document (PDF)
- Title
- Cross-cultural comparison of plant use knowledge in Baitadi and Darchula districts, Nepal Himalaya.
- Creator
- Ripu M. Kunwar, Maria Fadiman, Mary Cameron, Rainer W. Bussmann, Khum B. Thapa-Magar, Bhagawat Rimal, Prabhat Sapkota
- Abstract/Description
-
This study seeks to better understand the human-nature interface and to measure the variability of plant use knowledge among cultures, through inter- and intracultural analyses. We compared plant collection, use, and management of two culturally distinct groups (Baitadi and Darchula) of the Nepal Himalaya. They inhabit different physiographic regions, yet share the same ecological landscape, environmental resources, and livelihood challenges. We hypothesized that the elderly, native, and...
Show moreThis study seeks to better understand the human-nature interface and to measure the variability of plant use knowledge among cultures, through inter- and intracultural analyses. We compared plant collection, use, and management of two culturally distinct groups (Baitadi and Darchula) of the Nepal Himalaya. They inhabit different physiographic regions, yet share the same ecological landscape, environmental resources, and livelihood challenges. We hypothesized that the elderly, native, and traditional healers living in remote and rural places possess more diverse and detailed knowledge of plant use and conservation than young, non-native, and non-healers.
Show less - Date Issued
- 2018
- PURL
- http://purl.flvc.org/fau/fd/FAUIR000505
- Format
- Document (PDF)
- Title
- Ethnobotany in the Kailash Sacred Landscape, Nepal: Implications for Conservation Through Interactions of Plants, People, Culture and Geography.
- Creator
- Kunwar, Ripu Mardhan, Fadiman, Maria, Cameron, Mary, Florida Atlantic University, Charles E. Schmidt College of Science, Department of Geosciences
- Abstract/Description
-
Little is known about the vegetation, forests, useful plants and their patterns of use at the gradients of climate, geography and culture in Baitadi and Darchula districts, far western Nepal. The interactions among plants-people-places were analyzed using data from phyto-sociological studies, community interviews, and literature. Ecological sampling, participant observation, semi-structured interviews, and informal discussions were held between February and September 2017. We compared plant...
Show moreLittle is known about the vegetation, forests, useful plants and their patterns of use at the gradients of climate, geography and culture in Baitadi and Darchula districts, far western Nepal. The interactions among plants-people-places were analyzed using data from phyto-sociological studies, community interviews, and literature. Ecological sampling, participant observation, semi-structured interviews, and informal discussions were held between February and September 2017. We compared plant collection, use and management of two culturally distinct groups (Baitadi and Darchula), who inhabit different physiographic regions, yet share the same ecological landscape, environmental resources and livelihood challenges. We hypothesized that the salient (visible, apparent and accessible) plants and places are likely to be more frequently foraged than the non-salient ones. We also hypothesized that the elderly, native and traditional healers living in rural and remote physiographic conditions possess more diverse and detailed knowledge of plant use and conservation than young, non-native and non-healer people. A total of 18 forest types including eight from the study districts showed that the study area is rich in forests and plants. A total of 975 plant species including 82 new species records and 23 new use reports to Baitadi and Darchula districts were recorded. There were 305 (31%) useful plant species including 122 useful reported in the present study. The people of study area showed a large repertoire of knowledge that helps them execute different strategies of plant use suited to their environment and geography. The knowledge of plant use follows a pattern according to ecological conditions (availability) as well as the cultural significance (transhumance, settlement) of the landscape. However, the latter prevails. Predominate foraging by the agro-pastoral communities from the remote undisturbed forests for quality products and medicines in Darchula district was divergent from the collections from ruderal areas in Baitadi district by generalist collectors for ritual purposes. The extensive usage of plants for socio-economic reasons, livelihood and rituals indicates that the plants and culture are inseparable. Conservation measures with acknowledgement of human, cultural, geographical and environmental variables, are therefore encouraged for sustainable management of the natural resources and traditional knowledge of the Baitadi and Darchula districts.
Show less - Date Issued
- 2018
- PURL
- http://purl.flvc.org/fau/fd/FA00013082
- Subject Headings
- Ethnobotany., Darchula (Nepal : District), Baitadī (Nepal : District), Kailash Sacred Landscape
- Format
- Document (PDF)
- Title
- The Non-Random Selection of Medicinal Plants Theory: a Case Study of a Kichwa Community in the Ecuadorian Amazon.
- Creator
- Robles Arias, Daniela M., Fadiman, Maria, Florida Atlantic University, Charles E. Schmidt College of Science, Department of Geosciences
- Abstract/Description
-
The non-random selection of medicinal plants theory, which states that phylogeny affects the selection of medicinal plants, was proposed by Daniel Moerman to indirectly prove that traditional medicinal systems are rational and based in part by the therapeutic efficacy of plants. The logic of this theory is that because members of a taxonomical group share similar characteristics, some groups will be more medicinal and will be over-used in pharmacopoeias, while other groups bereft of secondary...
Show moreThe non-random selection of medicinal plants theory, which states that phylogeny affects the selection of medicinal plants, was proposed by Daniel Moerman to indirectly prove that traditional medicinal systems are rational and based in part by the therapeutic efficacy of plants. The logic of this theory is that because members of a taxonomical group share similar characteristics, some groups will be more medicinal and will be over-used in pharmacopoeias, while other groups bereft of secondary metabolites and therapeutic potential will be under-used medicinally. To test this theory, Moerman linearly regressed the total number of medicinal plants per family against the total number of plants per family present in an area and examined residual values to find over-used and under-used medicinal plant families. The method has been praised for its simplicity. Nonetheless, shortcomings have been noted and criticized, inspiring researchers to propose new procedures to test for phylogenetic biases in pharmacopoeias. Negative Binomial regression and examination of studentized residuals, the method used in this investigation, ameliorates the original one with a few corrections, conserving the simplicity and solving for all the criticized flaws. Also, this study incorporated different sociodemographic factors to determine if the intracultural homogeneity of traditional knowledge affects the results of the non-random selection of medicinal plants theory analysis. By testing Moerman’s theory, which is one of Ethnobotany’s major theories, this investigation is in agreement with the call to have more hypothesis-driven research within a theoretical framework to continue to advance the Ethnobotany field.
Show less - Date Issued
- 2018
- PURL
- http://purl.flvc.org/fau/fd/FA00013000
- Subject Headings
- Medicinal plants, Ethnobotany, Ecuador, Amazon River Region
- Format
- Document (PDF)
- Title
- Domestic Water in Northern Trinidad: Access, Collection and Quality.
- Creator
- Lakhan, Siana, Fadiman, Maria, Root, Tara L., Florida Atlantic University, Charles E. Schmidt College of Science, Department of Geosciences
- Abstract/Description
-
Trinidad is highly dependent on surface water as a source for domestic water supply. Due to lack of infrastructure some areas have limited access to potable/reliable source of water. Increases in industrialization and population are putting more pressure on water resources, exacerbating the problem. Part of this study looks at how, and from where people in different geographic regions in northern Trinidad collect and store water. Results indicate that urban areas rely on public water as a...
Show moreTrinidad is highly dependent on surface water as a source for domestic water supply. Due to lack of infrastructure some areas have limited access to potable/reliable source of water. Increases in industrialization and population are putting more pressure on water resources, exacerbating the problem. Part of this study looks at how, and from where people in different geographic regions in northern Trinidad collect and store water. Results indicate that urban areas rely on public water as a water source. The urban fringe relies on a public water supply as well as self-supplied sources. Rural regions depend solely on a selfsupply source. Also, I look at how nitrate and nitrite concentrations in drinking water vary with geographic location. Results indicate water quality varies with source and collection method. Further research is needed to confirm this.
Show less - Date Issued
- 2007
- PURL
- http://purl.flvc.org/fau/fd/FA00000785
- Format
- Document (PDF)
- Title
- Cross-cultural comparison of plant use knowledge in Baitadi and Darchula districts, Nepal Himalaya.
- Creator
- Kunwar, Ripu M., Fadiman, Maria, Cameron, Mary, Bussmann, Rainer W., Thapa-Magar, Khum B., Rimal, Bhagawat, Sapkota, Prabhat
- Date Issued
- 2018-12-11
- PURL
- http://purl.flvc.org/fau/flvc_fau_islandoraimporter_10.1186_s13002-018-0242-7_1638909986
- Format
- Document (PDF)
- Title
- FAU Climate Change Initiative Priority Theme: Research, Engineering, and Adaption to a Change Climate.
- Creator
- Berry, Leonard, Koch, Marguerite, Center for Environmental Studies, Benscoter, Brian, Comas, Xavier, Devlin, Donna, Fadiman, Maria, Gerstein, E., Herzing, Denise L., Hindle, Tobin, Milton, Sarah L., Oleinik, Anton E., Proffitt, C. Edward, Restrepo, Jorge I., Root, Tara L., Wyneken, Jeanette, Xie, Zhixiao, Zhang, Xing-Hai, Esnard, Ann-Margaret, Mitsova, Diana, Murley, J., Vos, J., Escaleras, Monica, Mehallis, M., Shaw, Eric H., Hardman, Guillermo [John], Lambert, Julie, Thomas, G., Arockiasamy, Madasamy, Bloetscher, Frederick, Carvalho, G., Dhanak, Manhar R., Frisk, George V., Kaisar, Evangelos I., Kalva, Hari, Meeroff, Daniel E., Rodriguez, Jarice, Scarlatos, Panagiotis (Pete) D., Shankar, Ravi, Teegavarapu, Ramesh, Brown, Clifford T., McAfee, Francis, Widener, Patricia, Dalgleish, Fraser R., Hanisak, M. Dennis, McMulloch, S., O'Corry-Crowe, Gregory, Pomponi, Shirley A., Reed, John K., Scarpa, John, Voss, Joshua, Heimlich, Barry N., Alvarez, R., Jolley, J., Edwards, A., Charles E. Schmidt College of Science, Harbor Branch Oceanographic Institute, College of Business, Dorothy F. Schmidt College of Arts and Letters, College of Education, College of Engineering and Computer Science
- Date Issued
- 2010
- PURL
- http://purl.flvc.org/fau/fd/FA00003457
- Format
- Citation