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Larviculture and effect of food on larval survival and development in golden coral shrimp Stenopus scutellatus

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Date Issued:
1997
Title: Larviculture and effect of food on larval survival and development in golden coral shrimp Stenopus scutellatus.
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Name(s): Zhang, Dong, creator
Lin, Junda, creator
Creswell, R. LeRoy, creator
Harbor Branch Oceanographic Institute
Type of Resource: text
Genre: Article
Issuance: single unit
Date Issued: 1997
Publisher: National Shellfisheries Association, Inc.
Extent: 4 p.
Physical Description: pdf
Language(s): English
Identifier: 3174047 (digitool), FADT3174047 (IID), fau:5754 (fedora)
Note(s): The golden coral shrimp Stenopus scutellatus, a popular species in aquarium industry, was cultured in the laboratory. Three kinds of foods, Anemia nauplii, rotifer, and rnicroalga Chaetoceros gracilis (Cg), were used to examine their effects on the larval survival and development. The larvae showed higher survivorship and survived longer when fed with Anemia nauplii than those fed with rotifer and Cg. All larvae fed with rotifer and Cg died on Days 12 and 11, respectively.
This manuscript may be cited as: Zhang, D., Lin, J., & Creswell, R. L. (1997). Larviculture and effect of food on larval survivaland development in golden coral shrimp Stenopus scutellatus. Journal of Shellfish Research, 16(2), 367-369.
Florida Atlantic University. Harbor Branch Oceanographic Institute contribution #1226.
Subject(s): Shrimps
Shrimp culture
Larvae
Shrimps --Larvae --Feeding and feeds --Congresses
Rotifera
Persistent Link to This Record: http://purl.flvc.org/FCLA/DT/3174047
Restrictions on Access: ©1997 National Shellfisheries Association, Inc.
Host Institution: FAU