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The bioprocess–technological potential of the sea

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Date Issued:
1999
Title: The bioprocess–technological potential of the sea.
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Name(s): Pomponi, Shirley A., creator
Type of Resource: text
Genre: Article
Issuance: single unit
Date Issued: 1999
Publisher: Elsevier Science B.V.
Extent: 10 p.
Physical Description: pdf
Language(s): English
Identifier: 2826598 (digitool), FADT2826598 (IID), fau:5562 (fedora), 10.1016/S0168-1656(99)00053-X (doi)
Note(s): The identification and application of novel, marine-derived pharmaceuticals, cosmetics, nutritional supplements, enzymes, and pigments have already been realized. The current and potential market value of these marine bioproducts is substantial. Continued discovery and development of marine resources will depend on a number of factors: identification of new bioproducts, sustainable use of the product, optimization of production, and efficient product recovery. Successfully addressing these challenges will require the integration and collaboration of mutidisciplinary teams of oceanographers, biologists, chemists, and engineers.
This is the author’s version of a work accepted for publication by Elsevier. Changes resulting from the publishing process, including peer review, editing, corrections, structural formatting and other quality control mechanisms, may not be reflected in this document. Changes may have been made to this work since it was submitted for publication. The definitive version has been published at http://www.elsevier.com/ and may be cited as Pomponi, Shirley A. (1999) The bioprocess–technological potential of the sea, Journal of Biotechnology 70:5–13 doi: 10.1016/S0168-1656(99)00053-X
Florida Atlantic University. Harbor Branch Oceanographic Institute contribution #s 1284 and 1333.
Subject(s): Aquaculture
Aquatic invertebrates --Cultures and culture media
Marine resources
Marine pharmacology
Mariculture --Management
Persistent Link to This Record: http://purl.flvc.org/FCLA/DT/2826598
Links: http://dx.doi.org/10.1016/S0168-1656(99)00053-X
Host Institution: FAU