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Sustained high yields of Gracilaria (Rhodophyta) grown in intensive large-scale culture

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Date Issued:
1999
Title: Sustained high yields of Gracilaria (Rhodophyta) grown in intensive large-scale culture.
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Name(s): Capo, Thomas R., creator
Jaramillo, Juan C., creator
Boyd, Albert E., creator
Lapointe, Brian E., creator
Serafy, Joseph E., creator
Type of Resource: text
Genre: Article
Issuance: single unit
Date Issued: 1999
Publisher: Kluwer Academic Publishers
Extent: 6 p.
Physical Description: pdf
Language(s): English
Identifier: 2782530 (digitool), FADT2782530 (IID), fau:5513 (fedora), 10.1023/A:1008077722769 (doi)
Note(s): Gracilaria ferox J. Agardh was grown continuously in large, outdoor tanks under a pulse-fed nutrient regime for four years. Productivity ranged from 21.4 to 59.2 g d. wt m−2 d−1 with a mean of 39.7 g d. wt m−2 d−1 over the entire study period. Because the cultures were maintained under non-nutrient limiting conditions, productivity was regulated primarily by seasonal changes in light and temperature, which accounted for 75% of the variability of growth in algal yields. Salinity ranged from 31.0 to 36.5h and had insignificant effects on growth within this range. The original vegetative strain was maintained over the entire study without the need for additional supplementation from field-collected stock. Because of the pulse-fed nutrient supply, epiphytic growth on the target species was negligible (< 3% total biomass) throughout the study. The yields attained in this study rank among the highest reported for any intensively managed photosynthetic crop and demonstrate the feasibility of growing red macroalgae like Gracilaria at a sustained high yield in a large-scale, land-based culture system.
This manuscript is a version of an article with the final publication found online at http://www.springerlink.com and may be cited as: Capo, Thomas R., Juan C. Jaramillo, Albert E. Boyd, Brian E. Lapointe and Joseph E. Serafy (1999) Sustained high yields of Gracilaria (Rhodophyta) grown in intensive large‐scale culture, Journal of Applied Phycology 11:143–147 DOI: 10.1023/A:1008077722769
Florida Atlantic University. Harbor Branch Oceanographic Institute contribution #1356.
Subject(s): Algae
Functional foods
Aquaculture
Marine plants
Persistent Link to This Record: http://purl.flvc.org/FCLA/DT/2782530
Links: http://dx.doi.org/10.1023/A:1008077722769
Restrictions on Access: ©1999 Kluwer Academic Publishers.
Host Institution: FAU